Paprika-Ei-in-einem-Loch
Frische, süße Paprika sind eine schöne Folie für den Reichtum der sonnigen gelben Eigelbe. Wir hellen das übliche Ei-in-einem-Loch auf, indem wir Paprikaschoten anstelle der gebratenen Brotscheiben benutzten und die Eier auf Mehrkorn-Toast servierten.
Quelle: Everyday Food, Juni 2010
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Cristopher
26.04.2023 @ 23:43
This text is in German. It talks about using fresh, sweet peppers as a substitute for bread when making eggs-in-a-hole. The peppers are cut into rings and the eggs are cracked into the center of each ring. The dish is seasoned with salt, pepper, and Parmesan cheese, and served on toasted multigrain bread with a side of mixed greens. The recipe is quick and easy to make, taking only 10 minutes of total time and serving 4 people.