This recipe suggests a simple carrot side dish to pair with steak, burgers, pork or chicken. The ingredients include 1 1/2 pounds of peeled and chopped carrots, 3 tablespoons of honey, 2 tablespoons of unsalted butter, 1 cup of water, salt, pepper, and 1 tablespoon of fresh lemon juice. The cooking process involves boiling the carrots with the other ingredients until tender and reducing the liquid until the carrots are glazed. This recipe is from Daily Food, December 2010.
27.04.2023 @ 00:32
This recipe suggests a simple carrot side dish to pair with steak, burgers, pork or chicken. The ingredients include 1 1/2 pounds of peeled and chopped carrots, 3 tablespoons of honey, 2 tablespoons of unsalted butter, 1 cup of water, salt, pepper, and 1 tablespoon of fresh lemon juice. The cooking process involves boiling the carrots with the other ingredients until tender and reducing the liquid until the carrots are glazed. This recipe is from Daily Food, December 2010.