This text is in Chinese. It provides a recipe for making almond butter using roasted almonds and salt. The recipe is sourced from Martha Stewart Living magazine from June 2013. The total time for making one cup of almond butter is 10 minutes, and the ingredients include 2 cups of roasted whole almonds and 1 teaspoon of coarse salt. The instructions involve processing the almonds in a food processor until smooth and creamy, adding salt to taste, and storing the almond butter in the refrigerator for up to 5 days. The almond butter can be stirred before serving.
Victor
27.04.2023 @ 15:04
This text is in Chinese. It provides a recipe for making almond butter using roasted almonds and salt. The recipe is sourced from Martha Stewart Living magazine from June 2013. The total time for making one cup of almond butter is 10 minutes, and the ingredients include 2 cups of roasted whole almonds and 1 teaspoon of coarse salt. The instructions involve processing the almonds in a food processor until smooth and creamy, adding salt to taste, and storing the almond butter in the refrigerator for up to 5 days. The almond butter can be stirred before serving.