This recipe is in Chinese and it includes ingredients and instructions for making a cheese and tomato sandwich. The recipe is sourced from Martha Stewart Living Television. It calls for 1 pound of shredded sharp cheddar cheese, 2 large egg yolks, 1/4 cup of beer, 1 tablespoon of Dijon mustard, 1 teaspoon of Worcestershire sauce, a pinch of cayenne pepper, coarse salt and freshly ground black pepper, 5 slices of white bread, 5 slices of beefsteak tomato, and 1 teaspoon of vegetable oil. The instructions involve preheating the broiler, lining a baking sheet with foil and a wire rack, mixing the cheese, egg yolks, beer, mustard, Worcestershire sauce, and cayenne pepper in a bowl, seasoning with salt and pepper, toasting the bread on the wire rack under the broiler, flipping it over, spreading the cheese mixture on the bread, adding tomato slices, seasoning with oil, salt, and pepper, broiling until the cheese is bubbly and golden, and serving immediately.
Finn
26.04.2023 @ 23:27
This recipe is in Chinese and it includes ingredients and instructions for making a cheese and tomato sandwich. The recipe is sourced from Martha Stewart Living Television. It calls for 1 pound of shredded sharp cheddar cheese, 2 large egg yolks, 1/4 cup of beer, 1 tablespoon of Dijon mustard, 1 teaspoon of Worcestershire sauce, a pinch of cayenne pepper, coarse salt and freshly ground black pepper, 5 slices of white bread, 5 slices of beefsteak tomato, and 1 teaspoon of vegetable oil. The instructions involve preheating the broiler, lining a baking sheet with foil and a wire rack, mixing the cheese, egg yolks, beer, mustard, Worcestershire sauce, and cayenne pepper in a bowl, seasoning with salt and pepper, toasting the bread on the wire rack under the broiler, flipping it over, spreading the cheese mixture on the bread, adding tomato slices, seasoning with oil, salt, and pepper, broiling until the cheese is bubbly and golden, and serving immediately.