Radicchio paistelee hieman karvas makua; balsamiviinietikka lisää ripaus makeutta. Voit käyttää jompaakumpaa suosituimmista radicchio-kierroksista Verona-verhoista tai hoikka Trevisosta – tässä resepti, koska molemmat antavat herkullisia tuloksia. Tarjoile radicchio-kiiloja pastaa pitkin.
This text is in Finnish and talks about a recipe for radicchio. The author suggests using either Verona or Treviso radicchio for the recipe, as both give delicious results. The radicchio is roasted in the oven with olive oil, salt, and pepper, and then drizzled with balsamic vinegar and topped with shaved Parmesan cheese. The author recommends serving the radicchio wedges alongside pasta.
Yahir
26.04.2023 @ 23:41
This text is in Finnish and talks about a recipe for radicchio. The author suggests using either Verona or Treviso radicchio for the recipe, as both give delicious results. The radicchio is roasted in the oven with olive oil, salt, and pepper, and then drizzled with balsamic vinegar and topped with shaved Parmesan cheese. The author recommends serving the radicchio wedges alongside pasta.