One Comment

  1. Alberto
    27.04.2023 @ 16:18

    This text is in German and provides tips for making a delicious chicken soup. The author emphasizes the importance of starting with high-quality ingredients, such as a whole chicken that is cut into pieces. They also recommend using homemade chicken broth or a combination of water and store-bought broth for added flavor. Essential add-ins include sliced carrots, onions, celery, parsley, salt, and peppercorns. Skimming the soup frequently while it cooks helps to create a clear broth. Once the chicken is cooked, it should be removed from the pot and allowed to cool before the meat is removed from the bones. The bones should then be returned to the pot to simmer for an additional 35 minutes to add depth and richness to the broth. The soup should be allowed to simmer until it is intensely flavored, and noodles can be added for a classic touch. The author suggests garnishing the soup with fresh herbs and a splash of lemon juice for added brightness.