This text is in Finnish and it provides a recipe for roasted potatoes. The recipe calls for small white or fingerling potatoes, coarse salt, and extra-virgin olive oil. The potatoes are boiled until tender, then lightly flattened and roasted in the oven until crispy and golden brown. The recipe takes about 1 hour and 10 minutes to prepare and serves 4.
27.04.2023 @ 09:37
This text is in Finnish and it provides a recipe for roasted potatoes. The recipe calls for small white or fingerling potatoes, coarse salt, and extra-virgin olive oil. The potatoes are boiled until tender, then lightly flattened and roasted in the oven until crispy and golden brown. The recipe takes about 1 hour and 10 minutes to prepare and serves 4.