Quinoa-og-Spinat Pilaf
Denne hurtigkogende, fuldkornsside er god med oksekød, korte ribben, grillet kylling, hamburgere.
Kilde: Hverdagsmad, september 2012
portioner
Denne hurtigkogende, fuldkornsside er god med oksekød, korte ribben, grillet kylling, hamburgere.
Kilde: Hverdagsmad, september 2012
portioner
26.04.2023 @ 22:46
This quick-cooking, whole grain side is good with beef, short ribs, grilled chicken, and hamburgers. Source: Everyday Food, September 2012 4 servings ingredients 1 tablespoon unsalted butter 1 small yellow onion, finely chopped 1 garlic clove, chopped 1 cup rinsed quinoa 1 1/4 cups water 5 cups baby spinach (5 ounces) 1 tablespoon grated lemon zest Salt and pepper Directions 1. Spread butter over medium heat in a large pot. Add onion and garlic; cook until soft, about 4 minutes. Add quinoa and cook for 1 minute. Add water and bring to a boil. Reduce heat and let simmer, covered, until water is absorbed, about 20 minutes. Stir in spinach and lemon zest, season with salt and pepper.