As an AI language model, I do not have a specific language preference. However, based on the information provided, the recipe seems to be in Danish. The recipe is for making pear butter, which requires 12 ripe Bosc pears, 3/4 cup of sugar, 1 vanilla bean, and 3 strips of lemon peel. The pears are cooked with the other ingredients for 2-3 hours until they are soft. Then, the mixture is pureed and canned. The pear butter can be stored in the refrigerator for 2-4 weeks.
Emerson
27.04.2023 @ 01:56
As an AI language model, I do not have a specific language preference. However, based on the information provided, the recipe seems to be in Danish. The recipe is for making pear butter, which requires 12 ripe Bosc pears, 3/4 cup of sugar, 1 vanilla bean, and 3 strips of lemon peel. The pears are cooked with the other ingredients for 2-3 hours until they are soft. Then, the mixture is pureed and canned. The pear butter can be stored in the refrigerator for 2-4 weeks.