Orange Gebäckcreme
Verwenden Sie dieses Rezept, wenn Sie unseren gerösteten Erdbeer Napoleon machen.
Quelle: Martha Stewart Living, Juni 1998
Ausbeute
Verwenden Sie dieses Rezept, wenn Sie unseren gerösteten Erdbeer Napoleon machen.
Quelle: Martha Stewart Living, Juni 1998
Ausbeute
27.04.2023 @ 07:44
This recipe is in German and it provides instructions on how to make pastry cream for a roasted strawberry Napoleon. The recipe calls for milk, orange zest, sugar, vanilla bean, cornstarch, eggs, and butter. The milk mixture is heated with the orange zest, sugar, and vanilla bean, then tempered with the egg mixture. The mixture is then cooked until thickened, and butter is added to finish the pastry cream. The pastry cream is then chilled until ready to use.