Lemony Angel Food Cake
Husk Moms himmelske engel mad kage? Vores har den samme æteriske tekstur men med en lys udbrud af citron smag, takket være frisk juice og zest. Fluffy citrus creme frosting og smukke kandiserede citroner “påskeliljer” gør det endnu mere mindeværdigt.
Kilde: Martha Stewart Living, maj 2009
portioner
Udbytte
ingredienser
Til kagen
Til citron cremen
Til de Candied Lemon-Peel Flowers
Kørselsvejledning
Cooks Notes
Denne opskrift er blevet ændret for at afspejle flere ændringer i den oprindelige version fra maj 2009-udgaven af Martha Stewart Living.
Parker
26.04.2023 @ 22:33
This text is in Danish and talks about a heavenly angel food cake with a citrus twist. The recipe includes ingredients for the cake, lemon cream frosting, and candied lemon-peel flowers. The instructions are detailed and include steps for making the cake, frosting, and flowers. The end result is a beautiful and delicious dessert that is perfect for any occasion. Overall, this recipe seems easy to follow and the end result looks amazing. I would love to try making this cake myself!