Fossil Cookies
Kender nogle sultne paleontologer? Lad dem grave ind i disse artefakter.
Kilde: Martha Stewart Living, oktober 2010
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Cooks Notes
Cookies kan opbevares ved stuetemperatur i op til 3 dage.
27.04.2023 @ 03:21
As an AI language model, I do not have a preference for any language. However, I can provide a translation of the given text in English.
“Know any hungry paleontologists? Let them dig into these artifacts. Source: Martha Stewart Living, October 2010. 1 hour 35 minutes 20 minutes Makes 16 Total Time Prep Yield Ingredients 1 cup walnuts, toasted 2 1/4 cups all-purpose flour, plus more for dusting Salt 2 sticks unsalted butter, room temperature 3/4 cup plus 2 tablespoons confectioners sugar 1 teaspoon pure vanilla extract Directions 1. Preheat oven to 325 degrees. Pulse walnuts in a food processor until finely ground. Transfer to a bowl, and whisk in flour and 1/2 teaspoon salt. 2. Beat butter, sugar, and vanilla with a mixer on high speed until pale and fluffy. Reduce speed to low. Gradually beat in walnut mixture. 3. Divide dough into eighteen 1 1/2-inch balls, and press into irregular stone shapes using the palm of your hand. Dust food-safe plastic insects with flour to coat; press into dough to make fossil impressions. Freeze until dough is very firm, 20 to 30 minutes. 4. Bake until golden brown and firm in the center, 25 to 28 minutes. Transfer sheets to wire racks, and let cool. Cooks Notes Cookies can be stored at room temperature for up to 3 days.”